Food Innovation (DT421)

 
Degree: Bachelor
University: Dublin Institute of Technology , Faculty: Faculty of Tourism & Food (Undergraduate Admissions)
City: Dublin , Country: Ireland
Discipline: Natural Sciences
 
Ask for details
 
 
  • Start Date of Studies September
  • Admission deadline If applying through www.cao.ie - 1st February
  • Language English
  •  
    Complete information about this programme are not avalaible, for the time being, but this section is constantly updated. Come back soon! If you work at this university and you wish to add a piece of information or to update the content of this section, click here!
 
  • Programme Description

    Programme Description

    The Programme covers a comprehensive range of disciplines including science, technology, business and innovation in order to meet requirements of the modern food industry. The programme will serve to provide the expertise to our graduates to identify new products and technologies for the 21st century. An extended period of industrial placement is a feature of the Programme, which allows for application of theoretical knowledge and skills. It also serves to strengthen our links with industry, research establishments and regulatory bodies. The Programme complements other courses in the School and will facilitate postgraduate study thereby enabling academic links with other European institutes.

 
 
 

Study abroad search